Thursday, December 20, 2007

Café Tropé

(Photo courtesy of Cafe Trope website)
Coming soon (old location of 21 P Restaurant), a new French-Caribbean restaurant called Café Tropé, owned by Chef Howsoon Cham of Red Ginger.

(Quoted from Chowhound.com's website):
Chef/Owner Howsoon Cham will open the doors on December 28th for dinner service, Sunday through Thursday from 5 p.m. to 10:00 p.m. Signature dishes include Foie Gras with Coconut French Toast and Cranberry Jam; Jamaican Jerk Chicken Lollipops with Fried Cabbage, Potatoes and Vidalia Onion Hash; Rum and Apple Cider Cured Pork Tenderloin with Sweet Potato Puree and Rum Sauce, and Crabmeat Stuffed King Head-On Prawns with Nantua Sauce. A choice of any two courses will be available for $24, any three courses for $34, any four courses for $46 and any five courses for $55.

For additional information, please call (202) 223-9335 or visit the website at: www.cafetropedc.com.

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